-Delile
- Ukwehluleka kwezinso ezinjeni nasekudleni
- Ukukhomba ukwehluleka kwezinso ezinjeni
- Izimpawu Zokuhluleka Kwezinso Okubucayi:
- Izimpawu zokuhluleka kwezinso okungamahlalakhona:
- Ukudla kwezinja ezinokwehluleka kwezinso
- Okuphakelayo noma ukudla okwenziwe ekhaya?
Imidlwane isengozini yezifo eziningi, nazo ezisithintayo, ngoba zimbalwa izifo ezitholakala kubantu kuphela.
Inqubo yokuguga kwenja yethu nayo izoba yisigaba lapho kufanele kuthathwe izinyathelo zokunakekelwa kanye nenhlanzeko yokudla ngenhloso yokuvimbela lesi sifo nokwenza ngcono impilo yempilo yesilwane.
Izinkinga zezinso ezinjeni zingajwayelekile futhi kubaluleke kakhulu ukwazi zonke izimpawu zalesi sifo nokwazi ukuthi yikuphi okuhle kakhulu ukudla kwezinja ezinezinkinga zokuhluleka ukusebenza kwezinso.
Ukwehluleka kwezinso ezinjeni nasekudleni
Ukwehluleka kwezinso ezinjeni kungaba kubi noma kungalapheki, i-acute ingafaka ingozi enkulu yokufa, yize ibuyiselwa emuva, ngakolunye uhlangothi, ukwehluleka kwezinso okungamahlalakhona kubandakanya ukulimala kwezicubu zezinso ezingalungiseki.
Ngaphansi kwezimo ezijwayelekile ubuthi obuzungeza egazini buhlakazeka emanzini ngokusebenzisa izinso, buhlungwe kahle bese kamuva bukhishwa ngomchamo, kepha uma kunokuhluleka kwezinso, izinso zidinga okuningi amanzi ukuze akwazi ukukhipha inani elifanayo lobuthi, ngokulinganayo, kuza iphuzu lapho ukufuthwa okuningi kunganele ukuthi izinso zisekele umthwalo ojwayelekile wokusebenza futhi lobu buthi bungena egazini.
Iningi lalawa ma-toxics avela emvelweni, kanti amanye avela ekuguqulweni komzimba kwezinye izakhamzimba, ngokwesibonelo, amaprotheni, onemetabolism ekhiqiza i-ammonia, into enobuthi okufanele iguqulwe ibe yi-urea ukuze ikhishwe ngomchamo.
Ezimweni zokuhluleka kwezinso ezinjeni ukudla kubaluleke ngokukhethekile., ngoba kufanele sigweme ukudla okuthile futhi sigcine umthwalo wekhalori ovumela umngane wethu ukuba agcine isisindo somzimba wakhe.
Njengenjwayelo, ukudla kungenye yezinto ezinethonya elikhulu empilweni.
Ukukhomba ukwehluleka kwezinso ezinjeni
Uma inja yethu ilinyazwa izinso, kubalulekile ukuthi sikwazi ukuyikhomba ukuze iye kudokotela wezilwane ngokushesha okukhulu. Izimpawu ziyahlukahluka kuye ngokuthi ukuhluleka kwezinso okunamandla noma okungamahlalakhona.
Izimpawu Zokuhluleka Kwezinso Okubucayi:
- Qeda ukulahlekelwa isifiso sokudla
- Imikhuba emibi
- ukuhlanza
- Nciphisa ukukhiqizwa komchamo
- ukudideka
- Ukuntuleka kokuxhumana ekuhambeni
- ubuthakathaka bomzimba
Izimpawu zokuhluleka kwezinso okungamahlalakhona:
- Nciphisa ukukhiqizwa komchamo
- ukungabikho komchamo
- umchamo onegazi
- izinwele zisesimweni esibi
- ukuhlanza
- Uhudo
- ukuma okuguqile
- Ukuphefumula kabi
- izilonda zomlomo
- Ukuphela kwamanzi emzimbeni
- Ubuthakathaka
- Ukuvuvukala ngenxa yokugcina amanzi
Ukwehluleka kwezinso ezinjeni kuyisimo esibi njengoba kuthinta isitho esibalulekile ngakho-ke kudinga ukwelashwa okuphuthumayo, ukwelashwa okuzofaka phakathi izinguquko ekudleni kwenja ejwayelekile.
Ukudla kwezinja ezinokwehluleka kwezinso
Ukondla inja ngokulimala kwezinso kuhloselwe ukunciphisa umthwalo wezinso, njengoba ingasakwazi ukuhluza kahle bonke ubuthi, nokugcina inja isisindo esifanele, ngaleyo ndlela ivimbele isimo sokungondleki.
Ukudla okuhle kwenja enokuhluleka kwezinso kufanele kuhlangabezane nalezi zindlela ezilandelayo:
- kumele kube ukudla iphansi nge-sodium ne-phosphorus
- Kumele inikeze amaprotheni enani eliphakeme lezinto eziphilayo (ezicebile ngama-amino acid abalulekile) ngenani elilinganisiwe
- Ukufakwa kwamanzi kufanele kube kuhle, ngakho-ke inja kufanele ihlale inamanzi ahlanzekile, futhi kufanele ikhethe ukudla okumanzi.
Ukudla okuhlonipha lezi zimiso kungasetshenziswa ngokudla okulinganiselayo (isabelo) noma ngokudla okwenziwe ekhaya, kunokuphikisana ngokuthi iyiphi indlela engcono kakhulu.
Okuphakelayo noma ukudla okwenziwe ekhaya?
Zikhona izabelo ezithile ezijwayela ngokuphelele izidingo zokudla okunempilo zenja ezinenkinga yokuhluleka ukusebenza kwezinso, kodwa-ke, abanye ochwepheshe bakholelwa ukuthi ukudla okungcono kakhulu kulezi zimo yilokho okususelwa ekudleni okwenziwe ekhaya futhi okunikela ngokudla okulinganiselayo kuphela njengomphelelisi.
Kubalulekile ukuthi uvumele ukwelulekwa ngudokotela wezilwane, ngoba uzokwazi ukweluleka ngokuthi unganikeza kanjani injana yakho ukudla okungcono kakhulu, kucatshangelwa izici zayo ngazinye.
Uma ekugcineni unquma ukondla inja ngokudla okwenziwe ekhaya, kufanele sigweme ukufaka lokho kudla okunothe nge-phosphorus. ungakuniki:
- Ubisi nemikhiqizo yobisi
- Inhlanzi
- ingulube yesibindi
- Ushokoledi
- Amantongomane
- Imifino
- Amaqanda
- itshweba
- I-Bacon
- Isoseji
Ngakolunye uhlangothi, lokhu kudla okulandelayo kufanele kube khona ekudleni okwenziwe ngokwenja:
- irayisi elibilisiwe
- Inyama yenkukhu
- inkukhu isibindi
- IGelatin
- Isidlo Sombila Esiphekiwe
Kunoma ikuphi kuzoba njalo udokotela wezilwane noma we-canine umuntu obhekele ukukhombisa ngandlela thize ukuthi anganikeza kanjani umdlwane wakho zonke izidingo zokudla okunempilo akudingayo, kungaba ngokudla noma ngokudla okwenziwe ekhaya okuvumelaniswe nezidingo zakhe.
